Home » Essential Pepin Desserts: 160 All-Time Favorites from My Life in Food by Jacques Pépin
Essential Pepin Desserts: 160 All-Time Favorites from My Life in Food Jacques Pépin

Essential Pepin Desserts: 160 All-Time Favorites from My Life in Food

Jacques Pépin

Published November 6th 2012
ISBN :
Kindle Edition with Audio/Video
704 pages
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 About the Book 

Essential Pepin Desserts showcases more than 150 of Jacques Pepins top dessert recipes from his lifetime in food. The five chapters (Fruit Desserts- Puddings, Sweet Souffles, and Crepes- Cakes, Cookies, and Candies- Tarts, Pies, and Pastries- and Frozen Desserts) display his many cooking styles, from homey French (Memes Apple Tart), to haute cuisine (Coffee and Hazelnut Dacquoise), to fast food Jacques style (Warm Chocolate Souffles), to fresh contemporary American dishes (Top-Crust Cherry Pie). In the accompanying videos, Pepin demonstrates ten essential techniques, including segmenting an orange, working with pie dough, and making chocolate balloons.