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Little Caribbean Cookbook Jill Hamilton

Little Caribbean Cookbook

Jill Hamilton

Published
ISBN : 9780877016854
Hardcover
60 pages
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 About the Book 

Drawn from cuisines around the world, the essence of traditional Caribbean cuisine lies in its seasonings of fresh herbs, spices, and hot peppers. Offers a tantalizing selection of dishes reflecting the diversity of Caribbean cooking, from CallalooMoreDrawn from cuisines around the world, the essence of traditional Caribbean cuisine lies in its seasonings of fresh herbs, spices, and hot peppers. Offers a tantalizing selection of dishes reflecting the diversity of Caribbean cooking, from Callaloo soup and pepper pot to banana fritters and planters punch.